Chicken Fried Rice is a savory and satisfying dish made with tender pieces of chicken, vegetables, and fragrant rice. The chicken is cooked until golden, then combined with stir-fried vegetables like peas, carrots, and bell peppers. The rice is tossed in a hot wok with soy sauce, garlic, and other seasonings, creating a rich, umami flavor. Often garnished with green onions or scrambled eggs, this dish is a perfect blend of protein, veggies, and carbohydrates. Quick to prepare and packed with flavor, Chicken Fried Rice is a popular comfort food that can be enjoyed as a main course or side dish.

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