Chicken Sukka (Dry) 5 piece is a flavorful, spicy dry chicken dish from Maharashtra, where tender chicken pieces are cooked in a rich, aromatic masala. The chicken is sautéed with a blend of spices like cumin, coriander, garam masala, ginger, garlic, and green chilies, creating a bold, savory flavor. The dish is typically made without gravy, allowing the spices to coat the chicken in a dry, thick layer. Chicken Sukka is often garnished with fresh cilantro and served with chapati or rice. It’s a perfect, flavorful appetizer or main dish for spice lovers.

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