A double egg Schezwan roll is a flavorful and indulgent snack that layers two scrambled eggs with spicy Schezwan sauce, wrapped in a soft tortilla or flatbread. The eggs are cooked to a light, fluffy texture, while the bold, tangy Schezwan sauce adds a fiery kick, made with chili, garlic, and aromatic spices. The double egg layers provide extra richness, making this roll a satisfying and filling treat. Ideal for spice lovers, the double egg Schezwan roll is perfect for breakfast, lunch, or a quick snack, offering a delicious combination of heat and creaminess in every bite.

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