An egg roll is a tasty and satisfying snack made with a soft flatbread or paratha wrapped around a flavorful filling of scrambled eggs. The eggs are usually seasoned with spices like cumin, chili powder, and garam masala, creating a savory base. Often, sautéed vegetables such as onions, tomatoes, and bell peppers are added, enhancing the flavor and texture. The roll is typically garnished with fresh herbs, and sometimes drizzled with tangy chutneys or sauces. With its warm, comforting taste and balanced combination of spices, the egg roll is a popular street food and a quick, delicious meal option.

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